Items where Author is "Chandrasekar, S"

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Number of items: 5.

Article

Linga Prabu, D and Chandrasekar, S and Ambasankar, K and Syama Dayal, J and Ebeneezar, Sanal and Ramachandran, K and Kavitha, M and Vijayagopal, P (2018) Effect of dietary Syzygium cumini leaf powder on growth and non-specific immunity of Litopenaeus vannamei (Boone 1931) and defense against virulent strain of Vibrio parahaemolyticus. Aquaculture, 489. pp. 9-20.

Ebeneezar, Sanal and Sankar, T V and Kishore, Pankaj and Panda, S K and Linga Prabu, D and Chandrasekar, S and Wilson, Livi and Vijayagopal, P (2018) Evaluation of the Quality of Commercial Fish Feeds in India with Respect to Microbiological Parameters. International Journal of Current microbiology and Applied Sciences, 7 (2). pp. 1478-1483.

Chandrasekar, S and Linga Prabu, D and Syama Dayal, J and Ambasankar, K and Arun Sudhagar, S and Ebeneezar, Sanal and Nazar, A K A and Vijayagopal, P (2017) Effect of dietary supplementation of cassia auriculata leaf powder on growth and immune responses of milkfish, Chanos chanos. The Bioscan, 12 (4). pp. 1911-1916.

Chandrasekar, S and Nich, T and Tripathi, G and Sahu, N P and Pal, A K and Dasgupta, S (2014) Acclimation of brackish water pearl spot (Etroplussuratensis) to various salinities: relative changes in osmoregulatory parameters and in abundance of branchial Na+/K+-ATPase and Na+/K+/2Cl- co-transporter. Fish Physiology and Biochemistry, 40 (3). pp. 983-996.

Image

Saravanan, Raju and Joshi, K K and Sadiq, I Syed and Nazar, A K A and Chandrasekar, S (2016) Traditional Knowledge on the Edibility of Sea urchin roe among the Fisher folk Community of the Gulf of Mannar region with a note on their Cuisine. [Image]

This list was generated on Fri May 25 14:09:25 2018 IST.