Easy methods of cooking mussels

CMFRI, MFD (1979) Easy methods of cooking mussels. Hand book on easy methods of cooking mussels . pp. 1-13.

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Abstract

Mussels are bivalves which live in the sea attached to some hard substrata. There are two kinds in the Indian seas known as the brown and green mussel.

Item Type:Article
Uncontrolled Keywords:cooking methods; mussels
Subjects:Molluscan Fisheries > Mussel culture
Fishery Technology > Processing Technology
Divisions:CMFRI-Cochin > Marine Capture > Molluscan Fisheries
ID Code:5418
Deposited By:INVALID USER
Deposited On:19 Oct 2010 13:33
Last Modified:19 Oct 2010 13:36

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