Items where Author is "Anusree, M"

Surabhi, Gangadhar and Dhara, Subhajit and Anusree, M and Chakraborty, Kajal and Valluru, Lokanatha and Reddy, Sambasiva C (2021) Polygalacto-fucopyranose from marine alga as a prospective antihypertensive lead. International Journal of Biological Macromolecules, 183. pp. 589-599.

Chakraborty, Kajal and Anusree, M (2020) Marine-derived polygalactofucan and its β-2-deoxy-aminosubstituted glucopyranan composite attenuate 3-hydroxy-3- methylglutaryl-CoA reductase: prospective natural anti-dyslipidemic leads. Medicinal Chemistry Research, 29 (2). pp. 281-300.

Anusree, M and Chakraborty, Kajal (2018) Pharmacological potential of sulfated polygalactopyranosyl-fucopyranan from the brown seaweed Sargassum wightii. Journal of Applied Phycology, 30 (3). pp. 1971-1988.

Anusree, M and Chakraborty, Kajal (2018) Previously undescribed antioxidative O-heterocyclic angiotensin converting enzyme inhibitors from the intertidal seaweed Sargassum wightii as potential antihypertensives. Food Research International, 113. pp. 474-486. ISSN 0963-9969

Chakraborty, Kajal and Anusree, M and Makkar, Fasina (2017) Antioxidant Activity of Brown Seaweeds. Journal of Aquatic Food Product Technology, 26 (4). pp. 406-419. ISSN ISSN: 1049-8850

Anusree, M and Chakraborty, Kajal and Makkar, Fasina (2017) Pharmacological activities of brown seaweed Sargassum wightii (Family Sargassaceae) using different in vitro models. International Journal of Food Properties, 20 (4). pp. 931-945.

Anusree, M and Chakraborty, Kajal (2017) Previously undescribed fridooleanenes and oxygenated labdanes from the brown seaweed Sargassum wightii and their protein tyrosine phosphatase-1B inhibitory activity. Phytochemistry, 144. pp. 19-32.

Lavanya, R and Makkar, Fasina and Anusree, M and Chakraborty, Kajal and Valluru, Lokanatha (2017) Sulphated galactopyran derived from Gracilaria opuntia, a marine macroalgae restores the antioxidant metabolic enzymes during STZ induced diabetic rats. Journal of Coastal Life Medicine, 5 (2). pp. 59-65.

Anusree, M and Chakraborty, Kajal (2017) Unprecedented antioxidative and anti-inflammatory aryl polyketides from the brown seaweed Sargassum wightii. Food Research International, 100. pp. 640-649. ISSN 0963-9969