Appukuttan, K K (2001) Molluscan mariculture practices in India. National Symposium on Fishery Technologies and their Commercialization. p. 107.
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Abstract
The fanning of bivalve molluscs especially pearl oysters, mussels, oysters, clams and hatchery techniques for their seed production of mussels, edible oysters and pearl oysters have been developed in India during 70's. The major technological achievement in bivalve mariculture has been the indigenously developed method for the cullure and production of pearl from the Indian pearl oyster Pinctada fllcata and this tech no logy is attaining more and more attention among the entrepreneurs
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Mollusc; mariculture; India |
| Subjects: | Aquaculture > Mariculture Molluscan Fisheries |
| Divisions: | CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division Subject Area > CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division |
| Depositing User: | Arun Surendran |
| Date Deposited: | 23 Feb 2011 04:50 |
| Last Modified: | 09 Sep 2015 15:44 |
| URI: | http://eprints.cmfri.org.in/id/eprint/7573 |
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