Manual on mussel farming

Appukuttan, K K and Asokan, P K and Mohamed, K S and Subramanian, S and George Joseph, K (2003) Manual on mussel farming. Technical Bulletin , 3 . pp. 1-23.

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Abstract

Mussel farming has a long history that dates back to the thirteenth century. Mussels are farmed in many areas of the world with the most common species cultured being the blue mussel, Mytilus edulis. The main producers of mussels are countries such as China, Korea, Spain, The Netherlands, Denmark, France and New Zealand.

Item Type:Article
Uncontrolled Keywords:mussel farming; mussel
Subjects:Aquaculture > Farming/Culture
Molluscan Fisheries > Mussel culture
Divisions:CMFRI-Cochin > Marine Capture > Molluscan Fisheries
ID Code:7508
Deposited By:Arun Surendran
Deposited On:16 Feb 2011 15:55
Last Modified:01 Jun 2011 15:15

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