Nayar, K Nagappan and Rajapandian, M E and Gandhi, A D and Gopinathan, C P (1982) Induced spawning and larval rearing of Crassostrea madrasensis (Preston) in the laboratory. Marine Fisheries Information Service, Technical and Extension Series, 44. pp. 14-16.
Article_05.pdf - Published Version
The technology of culturing the edible oyster Crassostrea madrasensis by rack and tray method has been developed. Investigations on induced spawning and rearing of the oyster lead to produce spat of Crassostrea madrasensis on a large scale for the first time in India.The spawning of oysters were done in suitable conditions and the fertilised eggs undergone larval rearing,each stage is examined carefully and discussed, to complete the development within 19 days.
|Uncontrolled Keywords:||Larval rearing, Spawning, Oysters, Tuticorin, hatchery, large scale|
|Subjects:||Molluscan Fisheries > Edible oyster|
|Divisions:||CMFRI-Cochin > Marine Capture > Molluscan Fisheries|
|Depositing User:||Users 132 not found.|
|Date Deposited:||21 Sep 2010 11:09|
|Last Modified:||09 Sep 2015 15:21|
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