James, P S B R and Ponniah, A G (1991) Concepts in marine biotechnology and their applications for enhancing aquaculture productivity. Aquaculture Productivity. pp. 599-605.
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Abstract
Application of biotechnology techniques to agriculture increased the quality and quantity of the final yield. Genetic engineering applied to the production of fish, molluscs and crustaceans although at the rudimentary stage offers promise. Besides, other techniques like tissue culture, chromosomal engineering, cryopreservation of embryos, and production of transgenic organisms also offer immense scope to expand and improve aquaculture operations.
Item Type: | Article |
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Uncontrolled Keywords: | marine biotechnology; aquaculture productivity |
Subjects: | Aquaculture Fish Biotechnology |
Divisions: | CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division Subject Area > CMFRI > CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division Subject Area > CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division |
Depositing User: | Arun Surendran |
Date Deposited: | 23 Feb 2011 06:34 |
Last Modified: | 09 Sep 2015 15:45 |
URI: | http://eprints.cmfri.org.in/id/eprint/7728 |
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