Asokan, P K and Mohamed, K S and Sasikumar, Geetha (2015) Mussel Farming Methods and the Prospects and Problems in India. [Teaching Resource]
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Abstract
Mussel farming has a long history that dates back to the thirteenth century. Mussels are farmed in many areas of the world with the most common species cultured being the blue mussel, Mytilus edulis. The main producers of mussels are countries such as China, Korea, Spain, Netherlands, Denmark, France and New Zealand. In 2012, 1.829 million tonnes of mussels were produced worldwide valued at 2.053 billion US Dollars (FAO). The Indian mussel production is relatively small and the production is around 10,000 tonnes for the past few years.
Item Type: | Teaching Resource |
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Uncontrolled Keywords: | aquaculture; mussel farming |
Subjects: | Molluscan Fisheries > Mussel culture Aquaculture |
Divisions: | CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division Subject Area > CMFRI-Kochi > Marine Capture > Molluscan Fisheries Division |
Depositing User: | Arun Surendran |
Date Deposited: | 01 Mar 2016 06:08 |
Last Modified: | 01 Mar 2016 06:08 |
URI: | http://eprints.cmfri.org.in/id/eprint/10665 |
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