Items where Author is "Pai, Ashwin A"

Pai, Ashwin A and Chakraborty, Kajal and Dhara, Subhajit and Raj, Archana and Bibu, J K and Anoopraj, R (2025) Anti-dyslipidemic potential of sulfated glycosaminoglycan from rock oyster Saccostrea cucullata: An in vivo study. Chemico-Biological Interactions, 408. pp. 1-11. ISSN 1872-7786

George, Ans Mariya and Chakraborty, Kajal and Silpa, K P and Jalal, Shifa and Pai, Ashwin A and Dhara, Subhajit (2025) Anticoagulant potential of sulfated galactofucan from Turbinaria ornata: Targeting coagulation pathways and thrombin signaling in human umbilical vein endothelial cells. International Journal of Biological Macromolecules, 306 (3). pp. 1-13. ISSN 1879-0003

Pai, Shilpa K and Chakraborty, Kajal and Pai, Ashwin A and Dhara, Subhajit and Mereeta, T J (2025) Seaweeds: Nature's super therapeutics? Immunomodulatory and anti-viral properties of sulfated rhamno xyloglucuronan isolated from Ulva fasciata Delile. International Journal of Biological Macromolecules, 300. pp. 1-12. ISSN 1879-0003

Chakraborty, Kajal and Dhara, Subhajit and Vijay, Anoop P and Pai, Shilpa K and Pai, Ashwin A and Mereeta, T J (2024) Course Manual: ICAR Winter School on Harnessing Recent Advances in High-Value Compound Development and Seaweed Biomass Utilization for Human Well-being: Propelling Atmanirbhar Swastha Bharat and Empowering Farmers 15th February to 06th March 2024. Manual. ICAR- Central Marine Fisheries Research Institute, Kochi.

Pai, Shilpa K and Chakraborty, Kajal and Pai, Ashwin A and Dhara, Subhajit (2024) Immunomodulatory potential of sulfated xylated rhamnoglycan from an edible green seaweed Ulva lactuca: Regulation of cytokine expression in CALU-1 cells and prospects for therapeutic applications. Food Bioscience, 61. pp. 1-10. ISSN 2212-4292

Pai, Shilpa K and Chakraborty, Kajal and Pai, Ashwin A and Dhara, Subhajit (2024) Regulatory potential of a xylated rhamnoglycan from Ulva reticulata on inflammatory cytokines. Journal of Applied Phycology, 36. pp. 3783-3794. ISSN 1573-5176

Pai, Ashwin A and Chakraborty, Kajal and Dhara, Subhajit and Raj, Archana and Anoopraj, R (2024) Therapeutic potential of sulfated glycosaminoglycan from seafood Asian green mussel (Perna viridis): Insights from an in vivo study. Food Bioscience, 61. pp. 1-11. ISSN 2212-4292