Molluscan Culture: Clam

Muthiah, P (2004) Molluscan Culture: Clam. [Teaching Resource]

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    Abstract

    Molluscs contribute 18.1% to the total world aquaculture production, in which clams form 21.9%. China, Republic of Korea and Malaysia are the leading clam producing countries. In India, clams are the most important among the bivalve resources. They are distributed in the backwaters and estuaries along the Indian coast .

    Item Type: Teaching Resource
    Uncontrolled Keywords: Molluscan Culture; Clam
    Subjects: Molluscan Fisheries > Clam
    Divisions: CMFRI-Tuticorin
    Depositing User: Arun Surendran
    Date Deposited: 24 Jan 2014 07:19
    Last Modified: 09 Sep 2015 15:57
    URI: http://eprints.cmfri.org.in/id/eprint/9788

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