Adoption of shrimp culture practices by farmers

Srinath, Krishna (1996) Adoption of shrimp culture practices by farmers. Seafood Export Journal, 27 (10). pp. 9-12.

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Abstract

Development of shrimp farming in India has experienced remarkable growth and advancement in the last few years. From traditional filtration of mixed varieties of prawns and fishes in seasonal and perennial fields in rural areas, the shrimp culture practice has evolved into semi-intensive/ intensive culture of single species in man made environment.

Item Type:	Article
Uncontrolled Keywords:	shrimp culture
Subjects:	Crustacean Fisheries > Prawn and Prawn fisheries
Divisions:	CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division Subject Area > CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division
Depositing User:	Arun Surendran
Date Deposited:	04 Apr 2011 10:54
Last Modified:	09 Sep 2015 15:48
URI:	http://eprints.cmfri.org.in/id/eprint/8340

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