Kuriakose, P S (1980) Economics of production and socioeconomics of culture. In: Summer Institute in culture of edible molluscs, 26 May to 24 June 1980, Tuticorin.
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Abstract
Coastal cultivation of edible molluscs is an efficient method of converting marine phytoplankton into nutritious and palatable food. The economic components of different systems of culture varies considerably depending mainly on the various methods adopted in the culture systems.
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Uncontrolled Keywords: | Economics; production; socioeconomics; culture |
| Subjects: | Socio Economics and Extension |
| Divisions: | CMFRI-Kochi > Socio-Economic Evaluation and Technology Transfer Division Subject Area > CMFRI > CMFRI-Kochi > Socio-Economic Evaluation and Technology Transfer Division CMFRI-Kochi > Socio-Economic Evaluation and Technology Transfer Division Subject Area > CMFRI-Kochi > Socio-Economic Evaluation and Technology Transfer Division |
| Depositing User: | Arun Surendran |
| Date Deposited: | 22 Feb 2011 04:56 |
| Last Modified: | 09 Sep 2015 15:45 |
| URI: | http://eprints.cmfri.org.in/id/eprint/7635 |
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