Paulraj, R (2008) Fish nutrition and climate change. In: Winter School on Impact of Climate Change on Indian Marine Fisheries held at CMFRI, Cochin 18.1.2008 to 7.2.2008. [Teaching Resource]
![[img]](https://eprints.cmfri.org.in/style/images/fileicons/application_pdf.png)
|
PDF
43.pdf Download (103kB) |
Abstract
Fish production, whether in the natural or captive aquatic ecosystems, largely depends on a reliable supply of nutritious food preferred by the different life-stages of a species and congenial environmental conditions that stimulate optimum intake, digestion and utilization of the food. Fish being ectotherms their survival, growth and reproduction are greatly influenced by changes in water temperature besides synergetic effect of several other physico-chemical factors prevailing in the aquatic environment. In this article, an attempt is made to highlight the basic nutritional needs of marine, and freshwater fish, and the likely impacts of climate change, especially the role of temperature on intake and utilization of food nutrients by fish.
| Item Type: | Teaching Resource |
|---|---|
| Uncontrolled Keywords: | Fish nutrition; climate change; Winter School |
| Subjects: | Fish and Fisheries > Fish Nutrition Marine Environment > Climate change |
| Divisions: | CMFRI-Kochi > Physiology and Nutrition Pathology Subject Area > CMFRI > CMFRI-Kochi > Physiology and Nutrition Pathology CMFRI-Kochi > Physiology and Nutrition Pathology Subject Area > CMFRI-Kochi > Physiology and Nutrition Pathology |
| Depositing User: | Users 171 not found. |
| Date Deposited: | 19 Oct 2010 04:52 |
| Last Modified: | 09 Sep 2015 15:32 |
| URI: | http://eprints.cmfri.org.in/id/eprint/5396 |
Actions (login required)
 |
View Item |
