Paulraj, R (1987) Vitamin requirements of finfish and prawns. In: Summer Institute in Recent Advances in Finfish and Shellfish Nutrition, 11-30 May 1987, Kochi.
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Abstract
Vitamins are complex organic substances, usually of comparatively small molecular size (molecular weight usually less than 1000). They are distributed in feedstuffs in small quantities and form a distinct entity from other major and minor food components (Cho et a_l., 1985). The importance of vitamins as essential constituents in the diets of animals came to light in the early part of this century and during the past five decades active and rapid progress in vitamin research was made almost in all the coMmercially important species
Item Type: | Conference or Workshop Item (Paper) |
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Uncontrolled Keywords: | Vitamin; finfish; prawns |
Subjects: | Fish and Fisheries > Fish Nutrition |
Divisions: | CMFRI-Kochi > Physiology and Nutrition Pathology Subject Area > CMFRI > CMFRI-Kochi > Physiology and Nutrition Pathology CMFRI-Kochi > Physiology and Nutrition Pathology Subject Area > CMFRI-Kochi > Physiology and Nutrition Pathology |
Depositing User: | Arun Surendran |
Date Deposited: | 20 Oct 2010 09:08 |
Last Modified: | 09 Sep 2015 15:30 |
URI: | http://eprints.cmfri.org.in/id/eprint/5040 |
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