Biochemical composition of some marine algae from Mandapam coast, Tamil Nadu

Chennubhotla, V S Krishnamurthy and Najmuddin, M and Ramalingam, J R and Kaliaperumal, N (1990) Biochemical composition of some marine algae from Mandapam coast, Tamil Nadu. CMFRI Bulletin-National symposium on research and development in marine fisheries Sessions III & IV 1987, 44 (2). pp. 442-446.

[img]
Preview
PDF
Article_25.pdf

Download (260kB)
Related URLs:

    Abstract

    The present paper deals with some important biochemical components such at proteins, carbohydrates and lipids of 33 marina algae, growing abundantly on the coast of Ramanathapuram District- Tha results indicated that the green algae (Chlorophyceae) has the maximum of protein content ranging from 6 to 25.8%, next in order comes the brown algae (Phaeophyceae) with 13 13 16 8% followed b/ red algae (Rhodophyceae) with 1.5 to 8,8!%. The range of carbohydrate content was from 0,3 to 11.6% in green algae, 33 to 24 9% in brown algae and 1.8 to 570% in red algae. The lipid content ranged from 0.6 to 8.6% in green algae, 0.5 to 3.7% in brown algae and 0.4 to 6.1% in red algae. The results of the study give an Insight into the biochemical content of the algal species studied could be used to decide their suitability for the formulation of feed to fishes in aquaculture and to other animals.

    Item Type: Article
    Uncontrolled Keywords: Biochemical composition; marine algae; Mandapam coast
    Subjects: Biochemistry
    Algae > Seaweed
    Divisions: CMFRI-Kochi > Physiology and Nutrition Pathology
    Subject Area > CMFRI > CMFRI-Kochi > Physiology and Nutrition Pathology
    CMFRI-Kochi > Physiology and Nutrition Pathology
    Subject Area > CMFRI-Kochi > Physiology and Nutrition Pathology
    Depositing User: Arun Surendran
    Date Deposited: 04 Oct 2010 05:50
    Last Modified: 09 Sep 2015 15:20
    URI: http://eprints.cmfri.org.in/id/eprint/3101

    Actions (login required)

    View Item View Item