Depuration of Mussels

Mohamed, K S (2011) Depuration of Mussels. [Teaching Resource]

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    Abstract

    Bivalve farming, especially that o f mussels and edible oysters, is becoming popular among maricullure entrepreneurs in Kerala as the shallow waters near (he coast or estuaries provide good environmental conditions for bivalve growth. Unfortunately these coastal waters are also the areas often subjected to pollution from different sources. Bivalves being filter feeders can accumulate human pathogenic bacteria and viruses when grown in polluted waters.

    Item Type: Teaching Resource
    Uncontrolled Keywords: Depuration; Mussels ; Green Mussel; Perna viridis
    Subjects: Molluscan Fisheries > Mussel culture
    Divisions: CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    Subject Area > CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    Depositing User: Arun Surendran
    Date Deposited: 03 Feb 2014 06:16
    Last Modified: 09 Sep 2015 15:57
    URI: http://eprints.cmfri.org.in/id/eprint/9761

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