Chakraborty, Rekha D and Surendran, P K and Thamburan, Nirmala (2010) Growth Kinetics and Survival of Urease positive and negative Strains of Vibrio parahaemolyticus. Fishery Technology, 47 (2). pp. 179-184.
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Abstract
Two each of urease positive and negative Vibrio parahaemolyticus strains along with their respective type strains were used for studying the growth kinetics and survival at various temperatures, NaCl concentrations and pH. Maximum growth was obtained at 37°C for both urease positive and negative isolates. The urease positive and negative strains were found to grow only at pH 7 and 9 among the pH's tested. Urease negative isolates were found to grow between 3% and 8% NaCI while urease positives could grow between 3% and 10% NaCI.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Vibrio pnrahaemolyticus; seafoods; survival; urease positive; growth kinetics |
| Subjects: | Fish Biotechnology Fishery Technology > Sea Food |
| Divisions: | CMFRI-Cochin > Marine Capture > Crustacean Fisheries |
| ID Code: | 8699 |
| Deposited By: | Arun Surendran |
| Deposited On: | 24 Aug 2011 16:32 |
| Last Modified: | 24 Aug 2011 16:32 |
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