Adoption of Quality Control Measures in Centralised and Decentralised Prawn Peeling Units - A Comparative Study

Gupta, Jancy (1992) Adoption of Quality Control Measures in Centralised and Decentralised Prawn Peeling Units - A Comparative Study. Fishery Technology, 29 (1). pp. 72-74.

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Abstract

A comparative study on the infrastructural measures adopted in centralised and non centralised prawn peeling units was carried out. It was found that the centralised prawn peeling units had significantly high infrastructural facilities related to quality control compared to non centralised peeling units. Imposition of quality control measures helped to improve the quality standards of peeling sheds considerably

Item Type: Article
Uncontrolled Keywords: Quality Control Measures; Prawn Peeling Unit
Subjects: Fishery Technology > Processing Technology
Divisions: CMFRI-Cochin > Fishery Extension
Subject Areas > CMFRI Brochures > CMFRI-Cochin > Fishery Extension
Depositing User: Arun Surendran
Date Deposited: 19 Apr 2011 11:42
Last Modified: 09 Sep 2015 15:48
URI: http://eprints.cmfri.org.in/id/eprint/8273

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