James, P S B R (1998) The need for Environment-Development Interface in Shrimp Farming. Advances in aquatic biology and fisheries. pp. 39-52.
Historically, shrimp farming in India was carried out in coastal areas, making use of the low lying areas and tidal flows utilising the naturally available seed resources. During off season (inter-monsoon period) for paddy cultivation, the same fields are utilized to grow trapped in shrimp and fishes for a short period.
|Uncontrolled Keywords:||Environment-Development Interface; Shrimp Farming|
|Subjects:||Crustacean Fisheries > Prawn and Prawn fisheries|
|Divisions:||CMFRI-Kochi > Marine Capture > Crustacean Fisheries
Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Crustacean Fisheries
CMFRI-Kochi > Marine Capture > Crustacean Fisheries
Subject Area > CMFRI-Kochi > Marine Capture > Crustacean Fisheries
|Depositing User:||Arun Surendran|
|Date Deposited:||26 Feb 2011 11:54|
|Last Modified:||09 Sep 2015 15:46|
Actions (login required)