Molluscan mariculture practices in India

Appukuttan, K K (2001) Molluscan mariculture practices in India. National Symposium on Fishery Technologies and their Commercialization. p. 107.


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    The fanning of bivalve molluscs especially pearl oysters, mussels, oysters, clams and hatchery techniques for their seed production of mussels, edible oysters and pearl oysters have been developed in India during 70's. The major technological achievement in bivalve mariculture has been the indigenously developed method for the cullure and production of pearl from the Indian pearl oyster Pinctada fllcata and this tech no logy is attaining more and more attention among the entrepreneurs

    Item Type: Article
    Uncontrolled Keywords: Mollusc; mariculture; India
    Subjects: Aquaculture > Mariculture
    Molluscan Fisheries
    Divisions: CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    Depositing User: Arun Surendran
    Date Deposited: 23 Feb 2011 04:50
    Last Modified: 09 Sep 2015 15:44

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