Molluscan mariculture practices in India

Appukuttan, K K (2001) Molluscan mariculture practices in India. National Symposium on Fishery Technologies and their Commercialization. p. 107.


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The fanning of bivalve molluscs especially pearl oysters, mussels, oysters, clams and hatchery techniques for their seed production of mussels, edible oysters and pearl oysters have been developed in India during 70's. The major technological achievement in bivalve mariculture has been the indigenously developed method for the cullure and production of pearl from the Indian pearl oyster Pinctada fllcata and this tech no logy is attaining more and more attention among the entrepreneurs

Item Type: Article
Uncontrolled Keywords: Mollusc; mariculture; India
Subjects: Aquaculture > Mariculture
Molluscan Fisheries
Divisions: CMFRI-Cochin > Marine Capture > Molluscan Fisheries
Depositing User: Arun Surendran
Date Deposited: 23 Feb 2011 04:50
Last Modified: 09 Sep 2015 15:44

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