Probiotics an emerging concept in aquaculture nutrition and disease control

Mohamed, K S (1995) Probiotics an emerging concept in aquaculture nutrition and disease control. Seafood Export Journal, 26 (7). pp. 5-9.

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Abstract

The word probiotics is often used as an opposite of antibiotics, i.e., as a promoter of life. In animal nutrition, antibiotics and chemotherapeutic agents are widely used as feed additives to cure pathogenic bacteria.

Item Type:	Article
Uncontrolled Keywords:	Probiotics; aquaculture nutrition; disease control
Subjects:	Fish Diseases Food and Feeding
Divisions:	CMFRI-Kochi > Physiology and Nutrition Pathology Subject Area > CMFRI > CMFRI-Kochi > Physiology and Nutrition Pathology CMFRI-Kochi > Physiology and Nutrition Pathology Subject Area > CMFRI-Kochi > Physiology and Nutrition Pathology
Depositing User:	Arun Surendran
Date Deposited:	16 Feb 2011 10:28
Last Modified:	09 Sep 2015 15:44
URI:	http://eprints.cmfri.org.in/id/eprint/7499

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