Probiotics an emerging concept in aquaculture nutrition and disease control

Mohamed, K S (1995) Probiotics an emerging concept in aquaculture nutrition and disease control. Seafood Export Journal, 26 (7). pp. 5-9.

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    Abstract

    The word probiotics is often used as an opposite of antibiotics, i.e., as a promoter of life. In animal nutrition, antibiotics and chemotherapeutic agents are widely used as feed additives to cure pathogenic bacteria.

    Item Type: Article
    Uncontrolled Keywords: Probiotics; aquaculture nutrition; disease control
    Subjects: Fish Diseases
    Food and Feeding
    Divisions: CMFRI-Kochi > Physiology and Nutrition Pathology
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Physiology and Nutrition Pathology
    CMFRI-Kochi > Physiology and Nutrition Pathology
    Depositing User: Arun Surendran
    Date Deposited: 16 Feb 2011 10:28
    Last Modified: 09 Sep 2015 15:44
    URI: http://eprints.cmfri.org.in/id/eprint/7499

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