Probiotics an emerging concept in aquaculture nutrition and disease control

Mohamed, K S (1995) Probiotics an emerging concept in aquaculture nutrition and disease control. Seafood Export Journal, 26 (7). pp. 5-9.

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Abstract

The word probiotics is often used as an opposite of antibiotics, i.e., as a promoter of life. In animal nutrition, antibiotics and chemotherapeutic agents are widely used as feed additives to cure pathogenic bacteria.

Item Type: Article
Uncontrolled Keywords: Probiotics; aquaculture nutrition; disease control
Subjects: Fish Diseases
Food and Feeding
Divisions: CMFRI-Cochin > Physiology and Nutrition Pathology
Subject Areas > CMFRI Brochures > CMFRI-Cochin > Physiology and Nutrition Pathology
Depositing User: Arun Surendran
Date Deposited: 16 Feb 2011 10:28
Last Modified: 09 Sep 2015 15:44
URI: http://eprints.cmfri.org.in/id/eprint/7499

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