Food of Indian tunas

Thomas, P T and Kumaran, M (1963) Food of Indian tunas. FAO Experience Paper 39, 3 (6). pp. 1659-1667.

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Abstract

The existing knowledge on the food of Indian tunas is only of a preliminary nature and relates to the following species: Auxis thazard, thynnoides, Eutynnus affinis affinis, Sarda orientalis, Kishinoella tonggol, Katsuwonus pelamis and Neothunnus macropterus. This has been briefly reviewed and compared with observations from other areas

Item Type: Article
Uncontrolled Keywords: Food; Indian tuna; FAO
Subjects: Pelagic Fisheries > Tuna fisheries
Divisions: CMFRI-Cochin > Marine Capture > Pelagic Fisheries
Subject Area > CMFRI Brochures > CMFRI-Cochin > Marine Capture > Pelagic Fisheries
CMFRI-Cochin > Marine Capture > Pelagic Fisheries
Depositing User: Arun Surendran
Date Deposited: 05 Feb 2011 07:18
Last Modified: 09 Sep 2015 15:43
URI: http://eprints.cmfri.org.in/id/eprint/7294

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