Seasonal Variation In Biochemical Constituents Of Sargassum Wightii (Grevillie) With Reference To Yield In Alginic Acid Content

Jayasankar, Reeta (1993) Seasonal Variation In Biochemical Constituents Of Sargassum Wightii (Grevillie) With Reference To Yield In Alginic Acid Content. Seaweed Research Utilization, 16 (1&2). pp. 13-16.

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Abstract

Seasonal variation in biochemical constituents of S. wightii with reference to yield in alginic acid content has been reported. The lipid content showed a reciprocal relation, while carbohydrate a positive correlation with alginic acid content.

Item Type: Article
Uncontrolled Keywords: Seasonal Variation In Biochemical Constituents Of Sargassum Wightii (Grevillie) With Reference To Yield In Alginic Acid Content
Subjects: Algae > Seaweed
Divisions: CMFRI-Cochin > Fishery Environment
Subject Areas > CMFRI Brochures > CMFRI-Cochin > Fishery Environment
Depositing User: Dr. V Mohan
Date Deposited: 14 Jan 2011 07:12
Last Modified: 09 Sep 2015 15:41
URI: http://eprints.cmfri.org.in/id/eprint/6981

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