Seasonal Variation In Biochemical Constituents Of Sargassum Wightii (Grevillie) With Reference To Yield In Alginic Acid Content

Jayasankar, Reeta (1993) Seasonal Variation In Biochemical Constituents Of Sargassum Wightii (Grevillie) With Reference To Yield In Alginic Acid Content. Seaweed Research Utilization, 16 (1&2). pp. 13-16.

[img]
Preview
PDF
Pages_from_SEAWEED_RESEARCH_AND_UTILISATION_-_Vol_16_(1_&_2)-16-19.pdf

Download (656kB)
Related URLs:

    Abstract

    Seasonal variation in biochemical constituents of S. wightii with reference to yield in alginic acid content has been reported. The lipid content showed a reciprocal relation, while carbohydrate a positive correlation with alginic acid content.

    Item Type: Article
    Uncontrolled Keywords: Seasonal Variation In Biochemical Constituents Of Sargassum Wightii (Grevillie) With Reference To Yield In Alginic Acid Content
    Subjects: Algae > Seaweed
    Divisions: CMFRI-Kochi > Fishery Environment
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Fishery Environment
    CMFRI-Kochi > Fishery Environment
    Depositing User: Dr. V Mohan
    Date Deposited: 14 Jan 2011 07:12
    Last Modified: 09 Sep 2015 15:41
    URI: http://eprints.cmfri.org.in/id/eprint/6981

    Actions (login required)

    View Item View Item