Seasonal variation in Biochemical Constituents Of Sargassum wightii (Grevillie) with reference to yield in Alginic acid content

Jayasankar, Reeta (1993) Seasonal variation in Biochemical Constituents Of Sargassum wightii (Grevillie) with reference to yield in Alginic acid content. Seaweed Research Utilization, 16 (1&2). pp. 13-16.

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    Abstract

    Seasonal variation in biochemical constituents of S. wightii with reference to yield in alginic acid content has been reported. The lipid content showed a reciprocal relation, while carbohydrate a positive correlation with alginic acid content.

    Item Type: Article
    Uncontrolled Keywords: Seasonal Variation In Biochemical Constituents Of Sargassum Wightii (Grevillie) With Reference To Yield In Alginic Acid Content
    Subjects: Algae > Seaweed
    Divisions: CMFRI-Kochi > Fishery Environment Management Division
    Subject Area > CMFRI > CMFRI-Kochi > Fishery Environment Management Division
    CMFRI-Kochi > Fishery Environment Management Division
    Subject Area > CMFRI-Kochi > Fishery Environment Management Division
    Depositing User: Dr. V Mohan
    Date Deposited: 14 Jan 2011 07:12
    Last Modified: 03 Nov 2017 05:51
    URI: http://eprints.cmfri.org.in/id/eprint/6981

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