Determination of vitamins in feeds

Ahamed Ali, S and Paulraj, R and Kanazawa, Akio (1982) Determination of vitamins in feeds. CMFRI Special Publication (8). pp. 20-33.


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    The vitamins, though required in small amounts in the diet, play major roles in growth, physiology and metabolism of the animal. Their absence in the diet causes major deficiency syndromes. Also, the vitamins should be present in optimum levels in the diet; any excess in certain vitamins in the diet causes pathological symptoms and inhibit growth. Therefore, the determination of the amount of different vitamins present in the diet is very important.

    Item Type: Article
    Uncontrolled Keywords: vitamins; feeds
    Subjects: Marine Fisheries > Feed
    Divisions: CMFRI-Kochi > Physiology and Nutrition Pathology
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Physiology and Nutrition Pathology
    CMFRI-Kochi > Physiology and Nutrition Pathology
    Depositing User: Arun Surendran
    Date Deposited: 04 Oct 2010 08:09
    Last Modified: 09 Sep 2015 15:21

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