Ahamed Ali, S and Paulraj, R and Kanazawa, Akio (1982) Determination of vitamins in feeds. CMFRI Special Publication (8). pp. 20-33.
The vitamins, though required in small amounts in the diet, play major roles in growth, physiology and metabolism of the animal. Their absence in the diet causes major deficiency syndromes. Also, the vitamins should be present in optimum levels in the diet; any excess in certain vitamins in the diet causes pathological symptoms and inhibit growth. Therefore, the determination of the amount of different vitamins present in the diet is very important.
|Uncontrolled Keywords:||vitamins; feeds|
|Subjects:||Marine Fisheries > Feed|
|Divisions:||CMFRI-Kochi > Physiology and Nutrition Pathology
Subject Area > CMFRI Brochures > CMFRI-Kochi > Physiology and Nutrition Pathology
CMFRI-Kochi > Physiology and Nutrition Pathology
|Depositing User:||Arun Surendran|
|Date Deposited:||04 Oct 2010 08:09|
|Last Modified:||09 Sep 2015 15:21|
Actions (login required)