Processing and quality requirements of Beche-de-mer

Nair, M R and Iyer, T S G and Gopakumar, K (1994) Processing and quality requirements of Beche-de-mer. CMFRI Bulletin, 46 . pp. 76-78.



This paper deals with processing, composition, common quality defects, export specifications, suggestions for improvement in the processing and finally precautions to be taken during processing.

Item Type:Article
Uncontrolled Keywords:Processing; quality requirements; Beche-de-mer
Subjects:Echinoderms > Seacucumber
Fishery Technology > Processing Technology
Divisions:CMFRI-Cochin > Mariculture
ID Code:2862
Deposited By:Dr. V Mohan
Deposited On:27 Aug 2010 16:34
Last Modified:13 Aug 2014 15:25

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