Bioencapsulation of live feeds

Imelda, Joseph (2003) Bioencapsulation of live feeds. In: Winter school on Recent Advances in Mariculture Genetics and Biotechnology, 4- 24 November 2003, Cochin.

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Abstract

Bioencapsulation or bioenrichment is the process involved in improving the nutritional status of live food organisms either by feeding or incorporating within them, various kinds of nutrients. Examples of practical and experimental enrichment diets are unicellular algae, emulsion, liposomes and microencapsulated diets.

Item Type:	Conference or Workshop Item (Paper)
Uncontrolled Keywords:	Bioencapsulation; live feed
Subjects:	Aquaculture > Live Feed Culture Aquaculture > Aquafeed
Divisions:	CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division Subject Area > CMFRI > CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division Subject Area > CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division Subject Area > CMFRI Publications > CMFRI Pamphlets > CMFRI-Kochi > Marine Biotechnology, Fish Nutrition and Health Division CMFRI-Kochi > Mariculture Division Subject Area > CMFRI > CMFRI-Kochi > Mariculture Division CMFRI-Kochi > Mariculture Division Subject Area > CMFRI-Kochi > Mariculture Division Subject Area > CMFRI Publications > CMFRI Pamphlets > CMFRI-Kochi > Mariculture Division
Depositing User:	Arun Surendran
Date Deposited:	05 Mar 2011 12:18
Last Modified:	09 Sep 2015 15:46
URI:	http://eprints.cmfri.org.in/id/eprint/7869

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