Jayasankar, Reeta and Ramalingam, J R and Kaliaperumal, N (1990) Biochemical composition of some green algae from Mandapam coast. Seaweed Research and Utilisation, 12 (1 & 2). pp. 37-40.
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Abstract
Twenty three species of green algae belonging to twelve genera collected frsm Mandapam coast were analysed for protein, carbohydrate and lipid. The protein content varied from 5.06% (Codium tomentosum) to 20.93% (Microdictyon agardhianum). The carbohydrate content varied from 16.01 (Ulva lactuca) to 56.251 in (Caulerpa laetevirens). The lipid content ranged from 6.99% (Caulerpa sertularioides) to 15.701 (Cladophora fascicularis).
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Biochemical composition; green algae; Mandapam coast |
| Subjects: | Biochemistry Algae |
| Divisions: | CMFRI-Mandapam |
| Depositing User: | Arun Surendran |
| Date Deposited: | 01 Nov 2010 12:22 |
| Last Modified: | 09 Sep 2015 15:35 |
| URI: | http://eprints.cmfri.org.in/id/eprint/5924 |
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