James, P S B R (1986) Fin fish culture. In: Proceedings of the Symposium on Coastal Aquaculture, Part 4, MBAI, 12-18 January 1980, Cochin.
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Abstract
The total yield from wild stocks of marine species is still increasing but at a progressively reduced rate. With the declaration of the Exclusive Economic zones and consequent realignment of marine fishing activities all over the world, a greater awareness has been created for production of aquatic food, particularly animal protein food.
Item Type: | Conference or Workshop Item (Paper) |
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Uncontrolled Keywords: | Fin fish culture; Exclusive Economic zones |
Subjects: | Aquaculture > Mariculture Aquaculture |
Divisions: | CMFRI-Kochi > Mariculture Division Subject Area > CMFRI > CMFRI-Kochi > Mariculture Division CMFRI-Kochi > Mariculture Division Subject Area > CMFRI-Kochi > Mariculture Division |
Depositing User: | Users 5 not found. |
Date Deposited: | 16 Aug 2010 23:45 |
Last Modified: | 09 Sep 2015 15:14 |
URI: | http://eprints.cmfri.org.in/id/eprint/1884 |
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