Zacharia, P U (2015) Trophodynamics and review of methods for stomach content analysis of fishes. In: Training Manual Fish Stock Assessment and Management. ICAR- Central Marine Fisheries Research Institute, Kochi, pp. 56-65. ISBN 978-93-82263-07-4
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Abstract
Investigation of food and feeding of fishes has traditionally been an important field of activity in fisheries biology, but it is one in which there are great difficulties in correlating the results with the research made in the other fields (FAO, 1974). Investigations of the food of the fish cannot be considered in isolation but have to be discussed in relation to the whole marine environment, of which the fish constitute single elements.
Item Type: | Book Section |
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Uncontrolled Keywords: | Fisheries biology; Food and feeding; Fishes |
Subjects: | Fishery Biology Food and Feeding Fish and Fisheries |
Divisions: | CMFRI-Kochi > Marine Capture > Finfish Fisheries Division Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Finfish Fisheries Division CMFRI-Kochi > Marine Capture > Finfish Fisheries Division Subject Area > CMFRI-Kochi > Marine Capture > Finfish Fisheries Division |
Depositing User: | Arun Surendran |
Date Deposited: | 05 Aug 2024 10:04 |
Last Modified: | 05 Aug 2024 10:04 |
URI: | http://eprints.cmfri.org.in/id/eprint/18687 |
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