Good Aquaculture Practices (GAP) in sea cage farming of Indian pompano and Orange spotted Grouper

Megarajan, Sekhar and Ranjan, Ritesh and Xavier, Biji and Dash, Biswajit and Ghosh, Shubhadeep and Gopalakrishnan, A (2022) Good Aquaculture Practices (GAP) in sea cage farming of Indian pompano and Orange spotted Grouper. CMFRI Special Publication (143). ICAR - Central Marine Fisheries Research Institute, Kochi.

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Abstract

Sea foods are a major source of protein, essential fatty acids and minerals; which contribute to global nutritional and food security. The future need of food demand is depending on the sustainable fish production from the sea. Fish from sea through wild capture fisheries and farmed (mariculture) production currently contributes approximately 17% of global edible meat production. An array of hope is remaining on marine fish.

Item Type: Book
Uncontrolled Keywords: Aquaculture; Good aquaculture practices (GAP); pompano; grouper; orange spotted grouper;sea cage culture
Subjects: Aquaculture > Cage culture
CMFRI Publications > CMFRI Special Publications
Aquaculture
Aquaculture > Mariculture
Demersal Fishes > Groupers
Demersal Fishes > Carangids
Divisions: CMFRI-Visakhapatnam
Depositing User: Arun Surendran
Date Deposited: 15 Jul 2022 09:43
Last Modified: 15 Jul 2022 09:43
URI: http://eprints.cmfri.org.in/id/eprint/16078

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