Items where Author is "Singh, A K"

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Prajapati, Uma and Asrey, Ram and Varghese, Eldho and Singh, A K and Singh, Madan Pal (2021) Effects of postharvest ultraviolet-C treatment on shelf-life and quality of bitter gourd fruit during storage. Food Packaging and Shelf Life, 28. pp. 1-8.

Singh, A K (2007) कृषि सह पशुपालन सह मत्स्य पालन एक सफल प्रबंधन की कहानी. मत्स्यगंधा Matsyagandha - 2007, 98. pp. 21-26.

Singh, A K and Smitha, Swetha (2006) कृषि-सह-पशुपालन-सह-मत्स्य पालन-एक सफल कहानी. मात्स्यिकी और जलकृषि में जीविकोपार्जन मसले - विशेष प्रकाशन, 90. pp. 39-44.

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