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Ramalinga, and Kripa, V (2007) The impact of suspended culture of the edible oyster Crassostrea madrasensis (Preston) on benthic faunal assemblages. Journal of the Marine Biological Association of India, 49 (1). pp. 47-50.
Ramalinga, (2006) Environmental impact assessment of suspended oyster, Crassostrea madrasensis (Preston) culture. ["eprint_fieldopt_thesis_type_phd" not defined] thesis, Central Institute of Fisheries Education, Mumbai.
Ramalinga, and Kripa, V (2006) Impact of suspended culture of the edible oyster Crassostrea madrasensis (Preston) on the sediment texture and organic carbon content at the farm site. Journal of the Marine Biological Association of India, 48 (2). pp. 195-199.