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Tejpal, C S and Vijayagopal, P and Eavarasan, K and Linga Prabu, D and Lekshmi, R G K and Anandan, R and Ebeneezar, Sanal and Asha, K K and Chatterjee, N S and Mathew, Suseela and Ravishankar, C N (2021) Evaluation of pepsin derived tilapia fish waste protein hydrolysate as a feed ingredient for silver pompano (Trachinotus blochii) fingerlings: Influence on growth, metabolism, immune and disease resistance. Animal Feed Science and Technology, 272. pp. 1-11.
Tejpal, C S and Elavarasan, K and Lekshmi, R G K and Ebeneezar, Sanal and Mandakini Devi, H and Anas, K K and Sathish Kumar, K and Geethalakshmi, V and Mathew, Suseela (2021) Valorisation of brown seaweed (Sargassum wightii) waste as a feed ingredient in rohu (Labeo rohita): Effects on growth and metabolism. Aquaculture Nutrition. pp. 1-11. ISSN 1365-2095
Tejpal, C S and Vijayagopal, P and Elavarasan, K and Linga Prabu, D and Lekshmi, R G K and Asha, K K and Anandan, R and Chatterjee, N S and Mathew, Suseela (2017) Antioxidant, functional properties and amino acid composition of pepsin-derived protein hydrolysates from whole tilapia waste as influenced by pre-processing ice storage. Journal of Food Science and Technology, 54 (13). pp. 4257-4267.
Abhijith, Ramya and Vennila, A and Purushothaman, C S and Padua, Shelton and Lekshmi, R G K (2017) Occurrence and Abundance of Phosphatase-Producing Bacteria in Mangrove Ecosystem. Research Journal of Chemical and Environmental Sciences, 5 (5). pp. 53-59. ISSN 2321-1040
Abhijith, Ramya and Vennila, A and Purushothaman, C S and Shilta, M T and Lekshmi, R G K (2020) Phosphorus Mobilizers from Mangrove Ecosystem and their Role in Desalination of Agricultural Lands. In: Research Trends in Agriculture Sciences. AkiNik Publications, New Delhi, pp. 63-81. ISBN 978-93-90070-88-6
