| Login | Create Account |
Items where Author is "Kamasastri, P V"
Group by: Item Type | No Grouping Number of items: 6. Kamasastri, P V (1960) Studies on the Indian sardine oil. Indian Journal of Fisheries , 7 (2). pp. 443-447. Kamasastri, P V (1959) Chemical properties and changes during storage of some Indian ray liver oils. Current Science, 46 (5). pp. 166-167. Velankar, N K and Kamasastri, P V (1958) Experimental preservation of fish in aureomycin ice. Indian Journal of Fisheries , 5 (1). pp. 150-159. Pillai, V K and Kamasastri, P V (1958) Fish curing and fishery by-products. In: Fisheries of the west coast of India, 1 October 1958, Calicut. Velankar, N K and Kamasastri, P V (1956) The bacterial flora, trimethylamine and total volatile nitrogen of fish muscle at 0° c. (in ice). Indian Journal of Fisheries , 3 (2). pp. 269-289. Velankar, N K and Kamasastri, P V (1955) Shark spoilage bacteria. Current Science, 24 . pp. 272-273. |
