Items where Author is "Girija, S"

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Girija, S (1998) Modern trends in value added fish processing. In: Kadalekum Kanivukal (Bounties of the Sea). Ravindran, K and Srinath, Krishna and Kunjipalu, K K and Sasikumar, V,(eds.) CIFT, Cochin, pp. 127-129.

Girija, S (1998) മത്സ്യസംസ്ക്കരണ രംഗത്തെ ആധുനിക രീതികളും മൂല്യവര്‍ദ്ധനവും(Modern trends in value added fish processing). In: കടലേകും കനിവുകള്‍ ( Kadalekum Kanivukal – Malayalam version ). Menon, N G and Sasikumar, V,(eds.) സി.എം.എഫ്. ആര്‍.ഐ (CMFRI), Cochin, pp. 146-149.

Nair, K R Manmadhan and Girija, S (1993) Edible oysters — Present status of product development and domestic market potential in India. Marine Fisheries Information Service, Technical and Extension Series, 125 . pp. 10-17.

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