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Elizabeth Mani, Aswathy and Pai, Shilpa K and Chakraborty, Kajal and Kannan, Jiji and Vijayagopal, P (2024) Biochemical and nutritional profiling of select tropical green seaweeds. Indian Journal of Fisheries, 70 (3). pp. 123-131. ISSN 0970 - 6011
Chakraborty, Kajal and Krishnan, Soumya and Chakraborty, Rekha D and Elizabeth Mani, Aswathy and Vijayagopal, P (2022) Seasonal variation of fatty acid profile in edible tissue of deep-sea whip lobster Puerulus sewelli (Decapoda, Palinuridae). Indian Journal of Fisheries, 69 (4). pp. 135-141. ISSN 0970 - 6011
Elizabeth Mani, Aswathy and Chakraborty, Kajal and Vijayagopal, P (2021) Comparative Phytochemical and Pharmacological Properties of Commonly Available Tropical Green Seaweeds. Journal of Aquatic Food Product Technology. pp. 1-14.
Chakraborty, Kajal and Dhara, Subhajit and Elizabeth Mani, Aswathy (2021) Ulvapyrone, a pyrone-linked benzochromene from sea lettuce Ulva lactuca Linnaeus (family Ulvaceae): newly described anti-inflammatory agent attenuates arachidonate 5-lipoxygenase. Natural Product Research. pp. 1-11. ISSN 1478-6427 (Online)
Chakraborty, Kajal and Joy, Minju and Vinaya, K K and Elizabeth Mani, Aswathy (2018) Safety and Hazards In a Chemical Laboratory. In: Winter School on “Recent advances in bioactive compounds from marine organisms and development of high value products for health management, ICAR-Central Marine Fisheries Research Institute, Kochi.
