 | Up a level |
Mohanty, B P and Mahanty, Arabinda and Ganguly, Satabdi and Sankar, T V and Chakraborty, Kajal and Rangasamy, Anandan and Paul, Baidyanath and Sarma, Debajith and Mathew, Suseela and Asha, K K and Behera, Bijay Kumar and Aftabuddi, Md. and Debnath, Biswajit and Vijayagopal, P and Sridhar, N and Akhtar, Md Shahbaz and Sahi, Neetu and Mitra, Tandrima and Banerjee, Sudeshna and Paria, Prasenjit and Das, Debajeet and Das, Pushpita and Vijayan, K K and Laxmanan, P T and Sharma, Anil Prakash (2014) Amino Acid Compositions of 27 Food Fishes and Their Importance in Clinical Nutrition. Journal of Amino Acids. pp. 1-7.
Sadafule, Nakul A and Shyam, S Salim and Pandey, S K and Debnath, Biswajit (2014) Technical efficiency of shrimp farming in coastal Maharashtra: A production function approach. Journal of Indian Fisheries Association, 41. pp. 19-29.
Debnath, Biswajit and Biradar, R S and Pandey, S K and Krishnan, M and Shyam, S Salim (2013) Present Status and Prospects of Fisheries Resources, Fish Seed and Fish availability in Tripura. Journal of Fisheries, Economics and Development, 14 (1). pp. 30-41.
