Knowledge, Aptitude and Practice (KAP) of nutrition, health and hygiene: fisher women

Lakshmi, J and Dhanapal, K and Khader, Vijaya and Sathiadhas, R and Kasim, H M and Narayanakumar, R and Sudhakara, N S and Hassan, Femeena and Lakshmana, G (2003) Knowledge, Aptitude and Practice (KAP) of nutrition, health and hygiene: fisher women. In: Workshop on Empowerment of Fisher Women, 13-14 October 2003, Hyderabad.

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    Abstract

    Nutrition education, education on ealth and hygiene and awareness on environmental sanitation and cleanliness were carried on in the surveyed places during the survey period. The response to the awareness created was between 35 - 50% in al the aspects of the nutrition education given. Changes in their life style cannot be brought at a stretch. Hence there is a need to create awareness on a continuous basis to so that they can practice the knowledge gained in day to day activities

    Item Type: Conference or Workshop Item (Paper)
    Uncontrolled Keywords: Knowledge, Aptitude and Practice; KAP; nutrition; health; hygiene; fisher women
    Subjects: Socio Economics and Extension
    Divisions: CMFRI-Kochi > Fishery Extension
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Fishery Extension
    CMFRI-Kochi > Fishery Extension
    Depositing User: Arun Surendran
    Date Deposited: 15 Jun 2011 08:52
    Last Modified: 09 Sep 2015 15:50
    URI: http://eprints.cmfri.org.in/id/eprint/8611

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