Packages of Practices for Sustainable; Ecofriendly Mariculture (Land-based Saline Aquaculture and Seafarming)

Devaraj, M and Pillai, V K and Appukuttan, K K and Suseelan, C and Murty, V Sriramachandra and Kaladharan, P and Rao, G Sudhakara and Pillai, N G K and Pillai, N N and Balan, K and Chandrika, V and George, K C and Sobhana, K S (1999) Packages of Practices for Sustainable; Ecofriendly Mariculture (Land-based Saline Aquaculture and Seafarming). In: Aquaculture and the Environment. Asian Fisheries Society, Mangalore, pp. 33-70.

[img]
Preview
PDF
Devaraj_Aquaculture_and_the_Environment.pdf

Download (22MB)
Related URLs:

    Abstract

    A recent report of the Consultative Group on International Agricultural Research stated that within the next 15 years, fish farming and sea ranching might provide nearly 40% of all fish for the human diet and more than half of the value of the global fish catch. According to a report of the FAO, the world aquaculture production is likely to increase by 2.69 times by 2025, growing from 19.3 million tonnes in 1992 to 26.9 million tonnes in 2000 and to 51 .8 million tonnes in 2025. Marine finfish production by farming is expected

    Item Type: Book Section
    Uncontrolled Keywords: Sustainable Mariculture; Ecofriendly Mariculture; Mariculture; Land-based Saline Aquaculture; Seafarming; aquaculture
    Subjects: Aquaculture > Mariculture
    Aquaculture
    Divisions: CMFRI-Kochi > Mariculture
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Mariculture
    CMFRI-Kochi > Mariculture
    Depositing User: Arun Surendran
    Date Deposited: 10 Jun 2011 03:32
    Last Modified: 09 Sep 2015 15:50
    URI: http://eprints.cmfri.org.in/id/eprint/8589

    Actions (login required)

    View Item View Item