Bivalve Culture in Asia and the Pacific- India

Silas, E G and Alagarswami, K and Narasimham, K A and Appukuttan, K K and Muthiah, P (1982) Bivalve Culture in Asia and the Pacific- India. Proceedings of a workshop held in Singapore. pp. 34-43.

[img]
Preview
PDF
Silas_1982_workshop_held_in_Singapore1.pdf

Download (394kB)
Related URLs:

    Abstract

    India has a 6100-km coastline, numerous estuaries and backwaters, and abundant marine bivalve resources that are exploited on a subsistence level at several centres. The major bivalves, in order of importance, are clams, mussels, windowpane oysters, and edible oysters. Pearl oysters are intermittently exploited – sometimes not for several years.

    Item Type: Article
    Uncontrolled Keywords: Bivalve Culture; Asia; Pacific; India
    Subjects: Molluscan Fisheries > Bivalves
    Divisions: CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    CMFRI-Kochi > Marine Capture > Molluscan Fisheries
    Depositing User: Arun Surendran
    Date Deposited: 23 May 2011 08:29
    Last Modified: 09 Sep 2015 15:49
    URI: http://eprints.cmfri.org.in/id/eprint/8506

    Actions (login required)

    View Item View Item