Fish and shellfish diseases in culture systems II. Heterotrophic bacteria and kinds of infections

Pillai, C Thankappan (1980) Fish and shellfish diseases in culture systems II. Heterotrophic bacteria and kinds of infections. Seafood Export Journal, 12 (9). pp. 21-24.

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    Abstract

    The world is facing an acute -shortage of food as terrestrial resources are not adequate to meet the increasing needs of the human populations. So, to augment the food production, a suitable alternative is sea food, f ish being the best and probably a cheaper source of animal protein than egg, milk and meat. But here again the capture fish er ies are not sufficient to satisfy the growing demands of the starving population.

    Item Type: Article
    Uncontrolled Keywords: Fish disease; shellfish disease; culture systems; Heterotrophic bacteria; infection
    Subjects: Fish Diseases
    Divisions: CMFRI-Kochi > Mariculture
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Mariculture
    CMFRI-Kochi > Mariculture
    Depositing User: Arun Surendran
    Date Deposited: 04 Apr 2011 10:57
    Last Modified: 09 Sep 2015 15:48
    URI: http://eprints.cmfri.org.in/id/eprint/8337

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