Bioencapsulation of live feeds

Imelda, Joseph (2003) Bioencapsulation of live feeds. In: Winter school on Recent Advances in Mariculture Genetics and Biotechnology, 4- 24 November 2003, Cochin.

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    Abstract

    Bioencapsulation or bioenrichment is the process involved in improving the nutritional status of live food organisms either by feeding or incorporating within them, various kinds of nutrients. Examples of practical and experimental enrichment diets are unicellular algae, emulsion, liposomes and microencapsulated diets.

    Item Type: Conference or Workshop Item (Paper)
    Uncontrolled Keywords: Bioencapsulation; live feed
    Subjects: Aquaculture > Live Feed Culture
    Aquaculture > Aquafeed
    Divisions: CMFRI-Kochi > Marine Biotechnology
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Marine Biotechnology
    CMFRI-Kochi > Marine Biotechnology

    CMFRI-Kochi > Mariculture
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Mariculture
    CMFRI-Kochi > Mariculture
    Depositing User: Arun Surendran
    Date Deposited: 05 Mar 2011 12:18
    Last Modified: 09 Sep 2015 15:46
    URI: http://eprints.cmfri.org.in/id/eprint/7869

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