Concepts in marine biotechnology and their applications for enhancing aquaculture productivity

James, P S B R and Ponniah, A G (1991) Concepts in marine biotechnology and their applications for enhancing aquaculture productivity. Aquaculture Productivity. pp. 599-605.

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    Abstract

    Application of biotechnology techniques to agriculture increased the quality and quantity of the final yield. Genetic engineering applied to the production of fish, molluscs and crustaceans although at the rudimentary stage offers promise. Besides, other techniques like tissue culture, chromosomal engineering, cryopreservation of embryos, and production of transgenic organisms also offer immense scope to expand and improve aquaculture operations.

    Item Type: Article
    Uncontrolled Keywords: marine biotechnology; aquaculture productivity
    Subjects: Aquaculture
    Fish Biotechnology
    Divisions: CMFRI-Kochi > Marine Biotechnology
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Marine Biotechnology
    CMFRI-Kochi > Marine Biotechnology
    Depositing User: Arun Surendran
    Date Deposited: 23 Feb 2011 06:34
    Last Modified: 09 Sep 2015 15:45
    URI: http://eprints.cmfri.org.in/id/eprint/7728

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