Fish and shellfish diseases in culture systems VI. The need for anaesthetics

Pillai, C Thankappan (1982) Fish and shellfish diseases in culture systems VI. The need for anaesthetics. Seafood Export Journal, 14. pp. 17-20.

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Abstract

The significance of anaesthetics in various disciplines is quite well known as they help live animals, to be in a reflexless state of condition, for studying their physiology, performing surgery and so on.

Item Type: Article
Uncontrolled Keywords: Fish diseases; shellfish diseases; culture systems; anaesthetics
Subjects: Fish Diseases
Crustacean Fisheries
Divisions: CMFRI-Cochin > Physiology and Nutrition Pathology
Subject Areas > CMFRI Brochures > CMFRI-Cochin > Physiology and Nutrition Pathology
Depositing User: Arun Surendran
Date Deposited: 16 Feb 2011 10:14
Last Modified: 09 Sep 2015 15:44
URI: http://eprints.cmfri.org.in/id/eprint/7522

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