Fish and shellfish diseases in culture systems VI. The need for anaesthetics

Pillai, C Thankappan (1982) Fish and shellfish diseases in culture systems VI. The need for anaesthetics. Seafood Export Journal, 14. pp. 17-20.

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    Abstract

    The significance of anaesthetics in various disciplines is quite well known as they help live animals, to be in a reflexless state of condition, for studying their physiology, performing surgery and so on.

    Item Type: Article
    Uncontrolled Keywords: Fish diseases; shellfish diseases; culture systems; anaesthetics
    Subjects: Fish Diseases
    Crustacean Fisheries
    Divisions: CMFRI-Kochi > Physiology and Nutrition Pathology
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Physiology and Nutrition Pathology
    CMFRI-Kochi > Physiology and Nutrition Pathology
    Depositing User: Arun Surendran
    Date Deposited: 16 Feb 2011 10:14
    Last Modified: 09 Sep 2015 15:44
    URI: http://eprints.cmfri.org.in/id/eprint/7522

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