Pillai, C Thankappan (1981) Fish and shellfish diseases in culture systems IV. Bacterial diseases. Seafood Export Journal, 13 (8). pp. 19-26.
All living beings, in their natural surroundings, become susceptible to diseases one time or the other in their life. Fishes and shellfishes are also no exception.Even in the natural conditions, a few of fishes and shellfishes become diseased and most of the cases pass unnoticed possibility due to lack of interest.
|Uncontrolled Keywords:||Fish; shellfish; diseases; culture systems; Bacterial diseases|
|Divisions:||CMFRI-Kochi > Physiology and Nutrition Pathology
Subject Area > CMFRI > CMFRI-Kochi > Physiology and Nutrition Pathology
CMFRI-Kochi > Physiology and Nutrition Pathology
Subject Area > CMFRI-Kochi > Physiology and Nutrition Pathology
|Depositing User:||Arun Surendran|
|Date Deposited:||23 Feb 2011 05:51|
|Last Modified:||09 Sep 2015 15:44|
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