Electrophoretic studies on serum proteins of oil sardine (Sardinella longiceps) and Mackerel (Rastrelliger kanagurta)

Dhulkhed, M H and Rao, S Narasimha (1976) Electrophoretic studies on serum proteins of oil sardine (Sardinella longiceps) and Mackerel (Rastrelliger kanagurta). Fishery Technology, 13 (1). pp. 16-19.

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Abstract

Oil sardine blood tests against human typing sera indicated A - positive, A - negative and B - negative. The blood of mackerel is antigenically negative both for A and B. Elect rophoretic studies on serum proteins revealed the existence of genetically different groups of oil sardine and mackerel on the south-west coast of India.

Item Type: Article
Uncontrolled Keywords: Electrophoretic studies; serum proteins; oil sardine; Sardinella longiceps; Mackerel; Rastrelliger kanagurta
Subjects: Biochemistry
Pelagic Fisheries > Oil sardine
Fish and Fisheries > Biochemical Study
Demersal Fishes > Mackerel
Divisions: CMFRI-Cochin > Marine Biotechnology
Subject Areas > CMFRI Brochures > CMFRI-Cochin > Marine Biotechnology
Depositing User: Arun Surendran
Date Deposited: 08 Feb 2011 08:56
Last Modified: 09 Sep 2015 15:43
URI: http://eprints.cmfri.org.in/id/eprint/7353

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