The routine-active oxygen consumption of the milk fish

Job, S V (1957) The routine-active oxygen consumption of the milk fish. Proceedings of the Indian Academy of Sciences, 45 (6). pp. 302-313.

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    Abstract

    Seasonal variations in temperature, dissolved oxygen and salinity have great influence upon marine life. However, these factors incidental to the tropical environment have not been fully investigated. In this paper some effects of a sudden change in temperature as well as the effects of various partial pressures of oxygen upon its uptake are presented with reference to Chanos chanos-the milk fish, so widely used in fish culture. An attempt has also been made to relate this study to a limited range of size of the fish.

    Item Type: Article
    Uncontrolled Keywords: routine-active oxygen consumption; milk fish
    Subjects: Demersal Fisheries > Milkfish
    Aquaculture > Milkfish

    Demersal Fishes
    Divisions: CMFRI-Kochi > Marine Capture > Demersal Fisheries
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Marine Capture > Demersal Fisheries
    CMFRI-Kochi > Marine Capture > Demersal Fisheries

    CMFRI-Mandapam
    Depositing User: Arun Surendran
    Date Deposited: 04 Nov 2010 09:36
    Last Modified: 09 Sep 2015 15:36
    URI: http://eprints.cmfri.org.in/id/eprint/6035

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