Processing and utilization of tuna

Balachandran, K K and Kandoran, M K and Gopakumar, K and Nair, M R (1993) Processing and utilization of tuna. In: Proceedings of the national conference on tunas, 21-22 April, 1989, Kochi.

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Abstract

Tuna, fresh or processed in different styles, is a very important commodity in the world trade for fish and fishery products.

Item Type:Conference or Workshop Item (Paper)
Uncontrolled Keywords:Processing; utilization; tuna
Subjects:Pelagic Fisheries > Tuna fisheries
Divisions:Contributors
ID Code:5099
Deposited By:INVALID USER
Deposited On:13 Oct 2010 16:29
Last Modified:13 Oct 2010 16:29

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