Easterson, D C V (1987) Nutritional bioenergetics in fishes and shellfishes. In: Summer Institute in Recent Advances in Finfish and Shellfish Nutrition, 11-30 May 1987, Kochi.
Matter or energy can neither be created nor destroyed but can be converted thus says the second law of thermodynamics, which is the cardinal concept in bioenergetics. In nutritional bioenergetics also known as physiological bioenergetics we are concerned about energy entering into the organism as food and its partitioning into various forms of work. The quantity of food consumed is also known as ration (C).
|Item Type:||Conference or Workshop Item (Paper)|
|Uncontrolled Keywords:||Nutritional bioenergetics; fishes; shellfishes|
|Subjects:||Fish and Fisheries > Fish Nutrition|
|Divisions:||CMFRI-Kochi > Physiology and Nutrition Pathology
Subject Area > CMFRI > CMFRI-Kochi > Physiology and Nutrition Pathology
CMFRI-Kochi > Physiology and Nutrition Pathology
Subject Area > CMFRI-Kochi > Physiology and Nutrition Pathology
|Depositing User:||Arun Surendran|
|Date Deposited:||20 Oct 2010 09:11|
|Last Modified:||09 Sep 2015 15:30|
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