Dineshbabu, A P and Sreedhara, B and Muniyappa, Y (2005) Report on the fishery of Indian Ocean Lobsterette, (Nephropsis stewarti) along Mangalore. Marine Fisheries Information Service, Technical and Extension Series, 184. 18-.
Ever since deep-sea trawling started, Indian Ocean Lobsterette (Nephropsis stewnrti) were landed regularly at Mangalore Fisheries Harbour. They were caught from a depth of 250- 500 m. The meat of this lobster is considered as a delicacy and is procured by processing plants for export. Since the meat content is less, the price of the lobster is Rs. 20-25 Kg.
|Uncontrolled Keywords:||fishery; Indian Ocean; Lobsterette; (Nephropsis stewarti); Mangalore|
|Subjects:||Fish and Fisheries|
|Divisions:||CMFRI-Cochin > Marine Capture > Demersal Fisheries
Subject Areas > CMFRI Brochures > CMFRI-Cochin > Marine Capture > Demersal Fisheries
|Depositing User:||Geetha P Mrs|
|Date Deposited:||28 Sep 2010 10:14|
|Last Modified:||09 Sep 2015 15:25|
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